Vacuum Cooling Equipment Market by Cooling Type (Air Cooled Vacuum Cooling, Water Cooled Vacuum Cooling), by Type (In-line, Pallet), by Application (Fruits & Vegetables, Baked Products, Meats, Others (Flowers, Others), by North America (U.S., Canada, Mexico) Forecast 2024-2032
The Vacuum Cooling Equipment Market size was valued at USD 822.0 USD Million in 2023 and is projected to reach USD 1038.76 USD Million by 2032, exhibiting a CAGR of 3.4 % during the forecast period.Vacuum cooling equipment is a type of equipment specifically used for the express purpose of cooling perishable goods which include fruits, vegetables, or flowers through the removal of air pressure. This means that the moisture that is within the products is forced to evaporate, thus reducing the temperature of the products rapidly and in unison. Thus, there are two main categories: Batch vacuum coolers that can cool large batches of products at once and continuous vacuum coolers for constant production of cooled products. Marquee features of vacuum cooling equipment include a high-efficiency rate, short cooling duration and the possibility of less deterioration of the food product by microbial activity or dehydration. Such systems have tight knobs for regulating temperatures and are built with strong materials to cater for frequent use. Vacuum cooling has a broad area of application in the farming industry, food industries, and horticulture. The equipment plays a significant role in the preservation and enhancement of the shelf-life of perishable goods and products, maintenance of nutrition value and product safety. With vacuum cooling, the fresh cooling effect is standardized, it decreases food deterioration, and there are fewer challenges regarding transporting food produce in an optimal condition; therefore it is a crucial tool in preserving food quality from farm to consumer’s table.
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This comprehensive market report provides detailed insights into the global vacuum cooling equipment market, covering key trends, drivers, challenges, and emerging technologies. It also analyzes the market segmentation, leading players, and significant developments in the industry.
North America and Europe dominate the vacuum cooling equipment market due to the early adoption of the technology and established food processing industries. However, Asia-Pacific is expected to exhibit significant growth potential due to the increasing demand for food preservation and the presence of a large produce industry.
Aspects | Details |
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Study Period | 2018-2032 |
Base Year | 2023 |
Estimated Year | 2024 |
Forecast Period | 2024-2032 |
Historical Period | 2018-2023 |
Growth Rate | CAGR of 3.4% from 2018-2032 |
Segmentation |
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Aspects | Details |
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Study Period | 2018-2032 |
Base Year | 2023 |
Estimated Year | 2024 |
Forecast Period | 2024-2032 |
Historical Period | 2018-2023 |
Growth Rate | CAGR of 3.4% from 2018-2032 |
Segmentation |
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Note* : In applicable scenarios
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