1. What is the projected Compound Annual Growth Rate (CAGR) of the Potato Starch Market?
The projected CAGR is approximately 9.23%.
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Potato Starch MarketPotato Starch Market by Nature (Organic & Conventional), by By Geography (North America, Europe, Asia-Pacific, South America, The Middle East & Africa) Forecast 2026-2034
The Potato Starch Market size was valued at USD 500.07 USD Million in 2023 and is projected to reach USD 927.74 USD Million by 2032, exhibiting a CAGR of 9.23 % during the forecast period. This growth is primarily attributed to the increasing consumption of potato starch-based processed foods and beverages, coupled with its versatility in various industrial applications. Potato starch is the extracted starch from potatoes. Potato starch is a refined starch, containing minimal protein or fat. This gives the powder a clear white colour, and the cooked starch typical characteristics of neutral taste, good clarity, high binding strength, long texture, and minimal tendency to foaming or yellowing of the solution. Potato starch is gluten-free, meaning it can work effectively as a gluten-free plain flour alternative in some recipes. One of the main uses for potato starch is as a thickener in a variety of recipes because it absorbs water effectively. Potato starch could serve as a suitable fried food coating. It can coat foods, such as chicken, fish, or vegetables, before frying.
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This report provides a comprehensive analysis of the potato starch market, including market size, growth drivers, challenges, emerging trends, and competitive landscape.
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| Aspects | Details |
|---|---|
| Study Period | 2020-2034 |
| Base Year | 2025 |
| Estimated Year | 2026 |
| Forecast Period | 2026-2034 |
| Historical Period | 2020-2025 |
| Growth Rate | CAGR of 9.23% from 2020-2034 |
| Segmentation |
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Note*: In applicable scenarios
Primary Research
Secondary Research
Involves using different sources of information in order to increase the validity of a study
These sources are likely to be stakeholders in a program - participants, other researchers, program staff, other community members, and so on.
Then we put all data in single framework & apply various statistical tools to find out the dynamic on the market.
During the analysis stage, feedback from the stakeholder groups would be compared to determine areas of agreement as well as areas of divergence
The projected CAGR is approximately 9.23%.
Key companies in the market include Emsland Group – Lowe Saxony, Germany, Cargill, Inc. – Minnesota, U.S., PEPEES Group – Lomza, Poland, Roquette – Lestrem, France, Ingredion, Inc. – Illinois, U.S., KMC a.m.b.a. – Brande, Denmark, Coöperatie Koninklijke Cosun U.A. – Dinteloord, Netherlands, AGRANA Beteiligungs-AG – Vienna, Austria, Tereos - Moussy le Vieux, France, Lodaat Pharma – Illinois, U.S..
The market segments include Nature.
The market size is estimated to be USD 500.07 USD Million as of 2022.
Increasing Use of UCO in Biodiesel Industry Drives Market Growth.
N/A
Consumer Awareness Regarding Health Risks Caused by Carbohydrate Consumption to Hamper Growth.
In 2022, Cargill announced a partnership with Sustainable Bioproducts to launch a bio-based plastic made from potato starch and plant-based oils. In 2021, Roquette acquired KM Proteins to strengthen its position in the plant-based protein market, including potato starch-based protein isolates.
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The market size is provided in terms of value, measured in USD Million and volume, measured in K Tons.
Yes, the market keyword associated with the report is "Potato Starch Market," which aids in identifying and referencing the specific market segment covered.
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