1. What is the projected Compound Annual Growth Rate (CAGR) of the Food Safety Testing Market?
The projected CAGR is approximately 7.82%.
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Food Safety Testing Market by Test Type (Pathogen, Genetically Modified Organism, Allergen, Chemical, pesticides, Others), by Food Tested (Meat, Poultry & Seafood, Dairy Products, Processed Foods, Fruits & Vegetables, Others), by Technology (Traditional, Rapid), by Forecast 2025-2033
The Food Safety Testing Marketsize was valued at USD 19.81 USD Billion in 2023 and is projected to reach USD 33.56 USD Billion by 2032, exhibiting a CAGR of 7.82 % during the forecast period. Food safety testing involves analyzing food products to ensure they meet safety standards and are free from contaminants that could harm consumers. It encompasses various methods such as microbiological testing to detect pathogens, chemical analysis for pesticide residues and toxins, and physical inspection for foreign objects. Key features include accuracy, sensitivity, and compliance with regulatory requirements. These tests are crucial in preventing foodborne illnesses, ensuring quality control in the food industry, and maintaining consumer confidence. Applications span across the entire food supply chain, from raw material assessment to final product verification, helping manufacturers adhere to safety protocols and regulatory standards, thereby ensuring the health and safety of the public.
Food Safety Testing Trends

Test Type
Food Tested
Technology
| Aspects | Details |
|---|---|
| Study Period | 2019-2033 |
| Base Year | 2024 |
| Estimated Year | 2025 |
| Forecast Period | 2025-2033 |
| Historical Period | 2019-2024 |
| Growth Rate | CAGR of 7.82% from 2019-2033 |
| Segmentation |
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Note*: In applicable scenarios
Primary Research
Secondary Research

Involves using different sources of information in order to increase the validity of a study
These sources are likely to be stakeholders in a program - participants, other researchers, program staff, other community members, and so on.
Then we put all data in single framework & apply various statistical tools to find out the dynamic on the market.
During the analysis stage, feedback from the stakeholder groups would be compared to determine areas of agreement as well as areas of divergence
The projected CAGR is approximately 7.82%.
Key companies in the market include ALS Limited (Australia), AsureQuality Ltd (New Zealand), Bio-Rad Laboratories, Inc. (U.S.), Bureau Veritas (France), Deibel Laboratories (U.S.), Eurofins Scientific SE (Luxembourg), Intertek Group PLC Solutions (U.K.), Mérieux NutriSciences (U.S.), SGS S.A. (Switzerland), Thermo Fisher Scientific Inc. (U.S.).
The market segments include Test Type, Food Tested, Technology.
The market size is estimated to be USD 19.81 USD Billion as of 2022.
Growing Cases of Food Fraud/Adulteration to Increase Demand for Food Safety Testing.
Development of Innovative Portable Food Testing Equipment to Support Market Growth.
High Equipment Costs and Limited Manpower Availability May Affect Market Growth.
December 2023: Neogen Corporation, an international food safety company, launched a quantitative Elisa assay for the detection of walnut allergens.
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The market size is provided in terms of value, measured in USD Billion.
Yes, the market keyword associated with the report is "Food Safety Testing Market," which aids in identifying and referencing the specific market segment covered.
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